Cinnamon

Research highlights cinnamon’s effectiveness in improving glucose metabolism and insulin sensitivity, which can be particularly beneficial for managing blood sugar levels in individuals with type 2 diabetes. A study published in Diabetes Care demonstrated that cinnamon supplementation significantly improved fasting blood glucose levels and lipid profiles in people with type 2 diabetes【PubMed ID: 14578267】. Additionally, cinnamon’s anti-inflammatory and antioxidant properties contribute to overall metabolic health, making it a valuable supplement for supporting balanced blood sugar and reducing inflammation.

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